WHAT’S SPECIAL IN OUR TURMERIC

PRAGATI TURMERIC

We are best at growing turmeric - bright, zesty and deeply floral. the aroma is swoonworthy- rich, vibrant and fragrant with bright almost citrusy notes. The taste is earthy, deep and concentrated with delicate floral and orange flavors. This not only tastes good, it is also high in curcumin ( 4-5%) which is almost two times higher than the commercially available turmeric. The presence of curcumin gives it the antioxidant and anti-inflammatory properties.

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CEO BLOG

Hi, I’m Simone.

Trumeric’s journey is a story with a sweet start. It took me almost a year of research to put everything in place so that I can deliver something authentic and traditional. It was always at the back of my mind that the food we eat should be a health bliss and should not be adding up to our medical bills. Turmeric – the golden spice is the best antioxidant and helps in improving immunity, and I thought why not work on growing this using ethical practices.

The turmeric we currently get from the market in powdered form is not pure and misses the right percentage of curcumin which is an important ingredient in turmeric and is responsible for the health benefits. since curcumin is so precious it is usually extracted from turmeric and exported for use in food and pharma industries. Most often the common man ends up getting left over turmeric after extraction and over processing. Such turmeric contains just 2% or most times nil curcumin, which makes it just a residue with no health benefits at all. While we get carried away by the low price of the product, we fail to notice if the product is natural and wholesome. Good health is a lifelong investment for a family’s well-being. Paying a slightly higher price for assured nutrition and disease prevention is better than ending up with health complications by using cheap turmeric.

Our lab testing for curcumin percentage

Download Purity Report Here

Trumeric Product Catalogue

Handpicked goodness to serve you the Authentic Turmeric

Sale

Dried Turmeric Chips

New

Dried Turmeric Powder - 50 gms

Rs 98 /-

Sale

Combo Trial Pack
Dried chips-40gm ,Turmeric powder-40gm and Golden milk powder-10gm

Rs 80 /-

New

Trumeric powder Curcumin 5-6%

Latest blog

TURMERIC: THE SUPER SPICE - A Boon To Your Health

What is turmeric good for ?

The active ingredient in turmeric is a natural compound (polyphenol) called curcumin, which has both antioxidant and anti-inflammatory properties. “Curcumin has many biological activities, not all of which are understood,”. “Like other colorful plant-based foods, turmeric is rich in phytonutrients that may protect the body by neutralizing free radicals (pollution, sunlight) and shielding the cells from damage.” Diets rich in plant-based foods are associated with prevention of medical conditions such as cancer and heart disease. “Anyone who’s trying to manage inflammation could benefit from adding some turmeric to their foods.” Used in many inflammatory conditions such as arthritis and other joint disorders, colitis, allergies and infections.

Ever checked if your turmeric pack mentions curcumin ?

If you thought turmeric is just a seasoning ingredient and all turmeric is the same, you are wrong. Only pure turmeric with curcumin, its natural component, can help in maximising health benefits. Majority of turmeric available in the market is ripped off from its main component curcumin. Wondering what curcumin is? TURMERIC IS POWERLESS WITHOUT CURCUMIN – Naturesbox It is the main element that gives turmeric its vibrant orangish yellow colour and powerful medicinal properties. Since curcumin is so precious it is usually extracted from turmeric and exported for use in food and pharma industries. And most often the common man ends up getting left over turmeric after extraction and over-processing. Such turmeric contains just 2% or most times nil curcumin, which makes it just a residue with no health benefits at all. While we get carried away by the low price of the product, we fail to notice if the product is natural and wholesome.Good health is a lifelong investment for a family’s well-being. Paying a slightly higher price for assured nutrition and disease prevention is better than ending up with health complications by using cheap turmeric.

EASY WAYS TO CHECK TURMERIC PURITY

Beware of adulterants: According to a bulletin on American Botanical Council, Metanil yellow is a synthetic food colour and additive which has been used as a turmeric adulterant as it resembles the colour of curcumin. Turmeric can also be diluted with yellow soapstone powder. The Bureau of Indian Standards suggests a minimum of 3% curcumin for powdered turmeric. Despite regulations in place, the quality of turmeric varies due to unhealthy practices adopted by unscrupulous traders. Turmeric purity test: While the detection of adulteration might not be an easy task, there are certain effective methods to determine the purity of turmeric. Check for aroma: While genuine turmeric has a mild earthy aroma, the impure one has no such aroma.

Customer Reviews

Mayuri soni 12/17/23

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"Lovely aroma"

I recently switched to using trumeric in my Kitchen. It is very high quality, a lovely color And texture. You simply grind the amount Which you need to store the rest for use Later. This helps you get the fresh aromatic Turmeric with all its benefits everytime you Need.

Abhishek Mishra 12/21/23

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"Great product! I love it."

best part is that trumeric apart from cooking at our home is also used to cure inflammation. It is used by my wife for face pack. A little turmeric mixed with honey is the best.

Nawal Agarwal 12/21/23

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"Delicious"

A very small pinch of trumeric is sufficient To give your food the taste and aroma Which is required. I have stopped adding Any other spices, just a pinch of trumeric With salt and your food is ready with the Sweet salty zesty flavor.

Swati singh 12/23/23

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"true turmeric"

grateful for this spice takes us back to our daadima days, the same texture, the same aroma and flavor, I have tried their soap as well. Amazing bath experience.

Jyoti Garg 12/23/23

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"With so many benefits"

Thankyou so much- the growers, farm workers, Pickers, packers, and postal workers and Trumeric 😊 for such an amazing experience.

Rajni Narang 12/25/23

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"the perfect haldi wala doodh"

I love to make my golden milk with the trumeric golden latte mix…. It is an Amazing blend of all the spices with Turmeric in the right amount…. Love the Taste.

Ashwin jain 12/25/23

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"Outstanding product"

This Spice was very Fresh and Aromatic, I also purchased their latte and it was also outstanding. 5 Stars for trumeric. I will think of them in the Future for my Spice needs, also the shipping and packaging was very Professionally done Excellent Experience all the Way!!

Amit singh 12/27/23

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"almost perfect"

the only thing preventing a perfect review is the amount of black pepper in the latte recipe. Still me and my wife agree that this is the best mix we’ve ever had and are looking forward to enjoying more in the future.

Sadhana Kapoor 12/30/23

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"The best spices I've ever had."

I'm no culinary expert, I just like to cook. With that being said, this turmeric has been the best turmeric I've tried. It taste less like powders and more like rich, fresh foods. The smells and flavors have been a real treat. I love everything trumeric stands for, and I will be back for more. :)

Akansha Dubey 12/30/23

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Recipe

KHICHDI

Ingredients

1 cup dried long grain white rice
1 cup dried whole moong dal
3 tablespoons ghee
⅔ teaspoon of black mustard seeds
2 whole cloves
1 inch piece of fresh ginger, peeled and finely chopped
~2 small cinnamon sticks
1 tablespoon pragati turmeric powder
2 whole dried red chillies
pinch of freshly ground black pepper

Methods

=> In a large bowl combine the dried rice and lentils...

=> In a stainless steel pot, heat the ghee over low heat...

=> Add the rice, dal, and about 2-2.5 cups water to the pot...

=> Then cover with a lid and place the pot in a low flame...

=> Eat the khichdi with a big scoop of thick, full fat yogurt...

SABUDANA KHICHDI

Ingredients

Sabudaana – 1 Cup
Potato (आलू) – 2 medium
Peanuts – 1/4 Cup
CurryLeaves (करी पत्ता) – 1 sprig
Green Chilli (हरी मिर्च) – 1
Green Coriander (हरा धनिया) – few sprigs (Optional)
~Pragati turmeric– 1 tbsp.
Cumin seeds– 1 tbsp.
Ghee – 2 tbsp.
Lemon (निंबू) – 1/2
Salt as per taste.

Methods

=> Wash the Sabudana by rubbing them with your hands.
=> Now put it in a deep bowl with water and soak over night or 4-5 hours until soften.
=> Next morning drain overnight soaked Sabudana well and keep aside.
=> Wash, boil, peel and dice cut potatoes. Keep aside.
=> Take out the juice from lemon, it’s about 1 tbsp. Keep aside.
=> Wash and finely chop Green Chilli. Keep aside.
=> Wash and finely chop Green Coriander. Keep aside.
=> Wash the Curry Leaves. Keep aside.
=> In a non stick pan dry roast peanuts. Keep aside.
=> In same pan heat ghee and add cumin seeds, when its start crackling add chopped Green Chilli and Curry Leaves
=>Now add chopped potatoes, pragati turmeric powder and Salt to taste. Mix well and sauté for a minute.
=>Put flame on low and add Sabudana. Keep staring for 4-6 minutes and cook.
=>When Sabudana become translucent, its cooked.
=>Now add lemon juice. Mix well.
=>Add roasted peanuts and chopped Green Coriander. Mix well.
=>Switch off the flame and your Sabudana Khichdi is ready. Enjoy it.

MANGO TURMERIC FRESCA

Ingredients

Active Time: 10 mins<

Total Time: 2 hours 10 mins

3 ripe mangoes, peeled and chopped (about 3 cups)
3 3/4 cups water, divided
1 1/2 cups jaggery powder
3/4 cup fresh lime juice
1 1/2 teaspoons ground pragati turmeric.
Crushed ice
Mint sprigs

Methods

=> Combine mangoes, half of the water, powdered jaggery, lime juice, and pragati turmeric in a blender;
process until completely smooth, about 2 minutes.

=> Transfer mango mixture to a pitcher, and stir in remaining water.

=> Refrigerate until chilled, about 2 hours. Fill 6 glasses with crushed ice, and add mango mixture.

=> Garnish each glass with a mint sprig.

TURMERIC COCKTAIL

Ingredients

Prep Time: 10 mins<<

Total Time: 15 mins

1 lemon
½ teaspoon pragati turmeric.
¼ teaspoon freshly grated ginger
2 to 3 shots good gin.
6 to 10 ounces of good-quality tonic water
Ice

Methods

=> Zest half the lemon into a cocktail shaker or a mason jar with a lid.

=> Squeeze the lemon, transfer the juice to the cocktail shaker, and add the turmeric,
ginger, gin, and a big handful of ice.

=> Seal and and shake vigorously until the outside of the container feels icy, 15 to 30 seconds.

=> Strain into two glasses filled with ice, and top with your desired amount of tonic water
(I like mine quite stiff and spicy, so I use 3 ounces per drink, but if you like a longer drink, add more!)